Restaurant RESTAURANT
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- About Ferme La Terre Biei
- Restaurant
Ferme La Terre Biei is a restaurant nestled in the hills of Biei, Hokkaido.
We offer dishes, breads, and sweets that make ample use of the bounty of Hokkaido's land, such as Biei wheat, Jersey milk, and seasonal vegetables delivered from producers we know personally.
A dish to be savored in a relaxed atmosphere, while gazing at the rolling hills stretching out before you.
Enjoy a truly enriching experience in Biei, along with dishes that highlight the natural flavors of the ingredients.
Page index
Lunch
Ferme la Terre (a course featuring duck confit)
5,115JPY
Homemade bread made with Biei wheat / Appetizer (Marinated salmon smoked with fennel seeds and cherry blossoms) / Seasonal soup / Confit of duck from Snow White Cherry Valley in Takikawa / Dessert / Drink
- We offer a variety of ingredients that change daily. Please inform us of any specific allergens or ingredients you are allergic to via the reservation form or at the restaurant.
Biei (Biei pork porchetta course)
4,180JPY
Homemade bread made with Biei wheat / Appetizer (marinated salmon smoked with fennel seeds and cherry blossoms) / Seasonal soup / Biei pork porchetta and shiitake mushrooms from Hamada in Biei town / Dessert / Drink
- We offer a variety of ingredients that change daily. Please inform us of any specific allergens or ingredients you are allergic to via the reservation form or at the restaurant.
Hokkaido (Course featuring stewed beef cheek from Hokkaido)
5,115JPY
Homemade bread made with Biei wheat / Appetizer (Marinated salmon smoked with fennel seeds and cherry blossoms) / Seasonal soup / Braised Hokkaido beef cheek with vanilla and red wine sauce / Dessert / Drink
- We offer a variety of ingredients that change daily. Please inform us of any specific allergens or ingredients you are allergic to via the reservation form or at the restaurant.
Seasonal menu
Salad lunch
Smoked salmon Niçoise salad
3,740JPY
Homemade bread made with Biei wheat / Seasonal soup / Niçoise salad with smoked salmon and seasonal vegetables / Dessert / Drink
- We offer a variety of ingredients that change daily. Please inform us of any specific allergens or ingredients you are allergic to via the reservation form or at the restaurant.
Risotto Lunch
Suzuki's Nanatsuboshi Risotto
3,850JPY
Seasonal salad / Seasonal soup / Suzuki's Nanatsuboshi risotto with Hokkaido beef cheek stew and shiitake mushrooms / Dessert / Drink
- We offer a variety of ingredients that change daily. Please inform us of any specific allergens or ingredients you are allergic to via the reservation form or at the restaurant.
Lunch Kids Menu
BCB (Biei Cheese Burger)
1,650JPY
Biei pork cheeseburger / vegetable sticks / popcorn / honey bear / drink
- We only accept children of elementary school age or younger.
- Wheat, eggs, milk, soy, pork, apples
You can choose your drink for lunch from the following options.
Original Rwandan coffee, Nejime Saryo's organic Japanese black tea, Farms Chiyoda's Jersey milk (iced/hot), and seasonal drinks.
*Prices, vegetables, and presentation may vary depending on the availability of ingredients.
Dinner
FERME dinner course
7,150JPY
This is a share-style dinner course where you can enjoy a variety of dishes from Ferme La Terre.
*Reservations are accepted for parties of two or more.
Homemade bread made with Biei wheat / Chef's selection of appetizers featuring the sea and land of Hokkaido / Seasonal soup / Roasted Biei pork with seasonal vegetables / Dessert selection / Drinks
- Since ingredients change daily, please check the form when making your reservation if you have any allergies or other concerns.
GRAND dinner course
9,350JPY
This is an 8-course meal, starting with an appetizer. Please enjoy dishes that fully showcase the appeal of the ingredients.
Homemade bread made with Biei wheat / Chef's selection of appetizers featuring the sea and land of Hokkaido / Hamada's shiitake mushroom consommé soup / Homemade pasta made with Biei wheat / Smoked duck / Granita / Hokkaido beef tenderloin steak / Dessert selection / Drinks
- Since ingredients change daily, please check the form when making your reservation if you have any allergies or other concerns.
Chef's Table Dinner Course
13,750JPY
We offer a variety of dishes created with the chef's creative ideas, using plenty of ingredients from Biei and Hokkaido. Please enjoy our special seasonal dishes.
[An example of a typical day]
Homemade bread made with Biei wheat / Appetizer / Soup / Seasonal vegetable fritters / Fish dish / Homemade pasta made with Biei wheat / Granita / Furano Wagyu beef fillet steak / Tokachino fromage plate / Dessert selection
- Since ingredients change daily, please check the form when making your reservation if you have any allergies or other concerns.
Dinner course exclusively for Villa Biei guests
11,550JPY
This is a special course for guests staying at "Villa Biei," located on the grounds of Ferme La Terre. We have prepared a course that allows you to enjoy the seasonal flavors of Biei.
[An example of a typical day]
Homemade bread made with Biei wheat / Appetizer / Soup / Seasonal vegetable fritters / Fish dish / Homemade pasta made with Biei wheat / Granita / Furano Wagyu beef fillet steak / Tokachino fromage plate / Dessert selection
- Since ingredients change daily, please check the form when making your reservation if you have any allergies or other concerns.
Kids' dinner course
3,300JPY
This is a dinner course for children under elementary school age. For the main course, please choose between fish and chips or chicken strips with ratatouille. For children under elementary school age, we can also prepare pasta or a main dish only. Please specify your preference when making your reservation.
Vegetable potage / Seasonal homemade pasta / Fish and chips or chicken strips with ratatouille / Earth pudding "U-O-Lé"
- This is a dinner course for children of elementary school age or younger.
- Since ingredients change daily, please check the form when making your reservation if you have any allergies or other concerns.
Cafe
Dessert set
Cheese fondue cake set
1,650JPY
This baked cheesecake boasts a rich flavor thanks to the use of Hokkaido-produced cream cheese, mascarpone, and fresh cream. Enjoy its melt-in-your-mouth texture, reminiscent of cheese fondue.
Cheese fondue cake / Drinks
- milk, eggs, wheat
A set of "U-O-Re" pudding from the earth and Honey Bear.
1,650JPY
This popular Ferme La Terre dessert is made with carefully selected ingredients and preparation methods, using Jersey milk from Farms Chiyoda in Biei Town, organic sugar, organic vanilla beans, and eggs. Enjoy it with Honey Bear, made with plenty of Hokkaido honey.
Earth Pudding "U-O-Re" / Honey Bear / Drink
- milk, eggs, wheat
You can choose your cafe drink from the following options.
• Original Rwandan coffee (iced/hot)
・Nejime Saryo's organic Japanese black tea "Benihikari" (iced/hot)
• Farms Chiyoda's Jersey Milk (iced/hot)
• Seasonal drinks • Apple juice • Biei Herb Nono's Ferme La Terre original blend herbal tea (+200 yen)
Drink
| Ferme La Terre Original Rwandan Coffee (Iced/Hot) | 880JPY |
|---|---|
| Nejime Saryo's Organic Japanese Black Tea "Benihikari" (Iced/Hot) | 880JPY |
| Biei Herb Nono's Ferme La Terre Original Blend Herbal Tea | 880JPY |
| Seasonal drinks | 880JPY |
| apple juice | 880JPY |
| Bottled wine | *Various options are available. |
| Beer | *Various options are available. |
Please ask other staff members.
About reservations
Our shop operates on a reservation-priority system.
We can accommodate customers without reservations, but during busy times, you may have to wait or we may not be able to seat you.
Please note that depending on the usage situation, we may not be able to accommodate your reservation at your scheduled time.
・Customers aged 3 and older are requested to order at least one drink per person.
During lunchtime, we ask that customers aged elementary school age and older order at least one course meal (including kids' plates).
Please be sure to check the cancellation policy.
For group reservations, please contact us by email. We have a special menu for groups. We will send you further details by email.
Mail: fermebiei-reservation@laterre.com
*Prices, vegetables, and presentation may vary depending on the availability of ingredients.
*For inquiries by phone, please call [0120-544-417]